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Job Descriptions
(Doha, Qatar) Looking for Demi Chef De Partie for 5* international brand hotel
About the Role:
• As Demi Chef De Partie, you are responsible for preparation and service of hot and cold dishes, responsibility for the section, carrying out ordering and stock rotation where necessary
Responsibilities and essential job functions include but are not limited to the following:
• Work according to the menu specifications by the Chef de Partie.
• To be fully aware of all menu items, their recipes, methods of production and presentation standards.
• Control food stock and food cost in his section.
• Follow the instructions and recommendations from the immediate superiors to complete the daily tasks.
• Instruct and lead subordinates through their daily requirements in food preparation and actively take part in set up of buffets and special functions.
• Lead and support the junior members of the team.
• Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control.
Requirements:
• At least has 2 years kitchen experience in a 5-star Hotel
Skills Required
Culinary
Hygiene and safety
Compensation & Benefits
Basic Salary: QAR 2,200 Monthly
Accommodation: Provided
Transportation: Provided
Annual Paid Leave: Provided
Employment Visa: Provided
Flight Tickets: Provided
Medical Insurance: Provided
Job Detail
Job Id
JN1236
Location
Doha,Qatar
Poste Date
13-Jan-2021
Salary
2,200 - QAR
Total Vacancies
1
Career Level
Previous experience in similar industry Experience
