Chef De Cuisine

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Chef De Cuisine (Full Time)

WHR Solution (Executive Search)


Black River , Mauritius

Salary: 3,000 – 4,000 - USD


Vacancies : 1


Date Posted: 26-Apr-2025

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About Company

WHR Solution (Executive Search) help employers to attract & connect the best global talents across all industries.

Job Descriptions

(Mauritius) Looking for a Chef De Cuisine - Seafood Restaurant for a 5* luxury hotel

About the Role:
As a Chef De Cuisine - Seafood Restaurant, you will be responsible for the smooth operation of the Outlet kitchen with emphasis on quality, presentation within the guidelines of the standardized menus and employee training.

Responsibilities: 
• Supervise the Restaurant kitchen in the preparation and presentation of all food items in accordance with the hotel's SOPs and standardized menu guidelines. 
• Helps create innovative/modern Japanese cuisines that match with the Restaurant concept 
• Attend meetings with Executive Chef to discuss future business strategy and review ongoing action plan progress, and other departmental meetings as required. 
• Balance operational, administrative and Colleague needs.
• Ensure proper staffing and scheduling in accordance to productivity guidelines.
• Be fully in charge of hiring, managing and training kitchen team.
• Follow kitchen policies, procedures and service standards.
• Follow all safety and sanitation policies when handling food and beverage.
 
Qualifications:
• Previous leadership experience in the culinary field required
• Previous work experience in Aegean cuisine with good standards.

Skills Required

Leadership
Coaching
Hygiene and safety
Kitchen Operation Management




Compensation & Benefits

  • Basic Salary: USD 3,000 – 4,000 Monthly (Based on experience)
  • Accommodation: Provided
  • Annual Paid Leave: Provided 
  • Employment Visa: Provided
  • Flight Tickets: Provided

Job Detail

  • Job Id
    JN2603
  • Location
    Black River,Mauritius
  • Poste Date
    26-Apr-2025
  • Salary
    3,000 – 4,000 - USD
  • Total Vacancies
    1
  • Career Level
    Previous experience in similar industry Experience Experience
  • Degree
    Bachelor’s degree or Diploma in Hotel Management

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